Sarasota, FL

Multiple Dates

Dec 21

6:00 pm

Sheet Pan Dinners

$
60
Free
Select date for pricing
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About this event.

Multiple Dates

6:00 pm

Dec 21

$
60
Select date for pricing
Location
2875 University Parkway
Sarasota, FL
34243
(941) 358-7829
Location
Publix Aprons Cooking School at University Walk
2875 University Pkwy
Sarasota, FL
34243
(941) 358-7829
Date
Dec 21
,
6:00 pm
Dates
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Contact us
ALLERGEN INFORMATION - Please be aware that our products, prepared items, and cooking school facilities may have had contact with the following food allergens: fish, eggs, milk, wheat, peanuts, soybeans, tree nuts, and shellfish.

All classes are structured to be seated with other registered guests. Seating is first come, first serve.

Let us teach you how to create these great dinners that can are easier than they look.

This is a hands-on cooking class. 

Class menu.

  • Herb-Rubbed Turkey with Brussels Sprouts and Stuffing Poppers
  • One-Pan Spiced, Yogurt-Rubbed Chicken and Herbed Potatoes
  • Roasted Shrimp and Buffalo Cauliflower
  • Oven-Roasted Beef and Broccoli with Coconut-Cashew Topping

What to expect.

This class is for adults 18 years of age and older only. No children allowed unless otherwise specified.

Wine is sampled with each course, but you must be 21 years of age or older to drink alcoholic beverages. Drink responsibly.

This is a hands-on cooking class. Practice makes perfect, so roll up those sleeves! Master new skills as you work side by side with our chefs to create an amazing meal.

Other details.

Reservations are on a first-come, first-served basis. Cancellations must be made 72 hours in advance of the class for a refund. Full payment for all classes is required at time of registration. Price includes recipes, demonstration, and samples of the food prepared. Class is for adults only (18 years of age or older). Wine is sampled with each course. You must be 21 years of age or older to drink alcoholic beverages. Drink responsibly. Publix may cancel classes not meeting enrollment standards, in which case any payment remitted will be refunded. Publix reserves the right to change recipes or substitute instructors for any reason.

Please be aware that our products, prepared items, and cooking school facilities may have had contact with the following food allergens: fish, eggs, milk, wheat, peanuts, soybeans, sesame, tree nuts, and shellfish. Please do not attend Cooking School class(es) if you or your guests have, or have been exposed to, any communicable diseases including cold, flu, etc.

Class sponsors.

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