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At Season’s Peak: Stone Fruit

When your favorite stone fruit is in season, don’t be afraid to branch out beyond desserts. Watch our expert Aprons chef Jeff walk through a must-try Grilled Scallops & Nectarines dish.

Episode partners.

Pompeian Spanish Extra Virgin Olive Oil

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B & W Baby Arugula

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Chobani Nonfat Plain Greek Yogurt

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Applegate Naturals Prosciutto

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