Cooking
School

Virtual classes and events.

Salmon Celebration

Poaching is an amazing way to enjoy Alaskan salmon. Explore the restaurant-quality flavors you can make in your own kitchen with this Poached Salmon with Creamed Leeks and Toasted Lemon Gremolata recipe.

Episode recipes.

Episode partners.

Wild Alaska Sockeye Salmon Fillets

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Organic Valley Heavy Whipping Cream

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Alessi Authentic Pure Natural Kosher Salt

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Gourmet Garden Chunky Garlic Stir-In Paste

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More classes.

Holiday Baking
Check out a holiday twist on a classic dessert: Gingerbread Carrot Cake with Salted Maple Cream Cheese Icing.
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Raising the Bar Food
Let’s cook some appetizers that wow! Learn recipes and techniques for two impressive and simple bar snacks.
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